FRANCINE - Country Bread Mix - 1.5K



To make your own good breads with a distinctive taste, in a bread machine or by hand. Its high rye content gives it a delicious taste and an original texture. 

Associated with Francine baker's yeast , this is the secret of a well-leavened and delicious bread! 


Ingredients / Composition

Wheat flour, rye flour, wheat gluten, dehydrated and deactivated rye sourdough, flour treatment agent: ascorbic acid, enzyme. 

Possible presence of soy, sesame seeds, egg and milk.


Nutrition Info

Typical Values Per 100g
Energy 1452 kJ / 343 kcal
Fat 1.6 g
of which saturates 0.3 g
Carbohydrate 65.5 g
of which sugars 2.1 g
Protein 13.8 g
Salt 0.02 g