$58.00

ALLERGO - Organic Gluten Free Lemon Madeleines - 180g

Ingredients

EGGS 28%, sugar, oleic sunflower oil, rice flour 12.8%, potato starch, dextrose, humectant: glycerol, glucose syrup, thickener: guar gum, rice starch, emulsifier: rapeseed lecithins, powders rise (diphosphates, sodium carbonates, calcium phosphates), salt, ethyl alcohol, natural aroma of lemon, aroma

Made in a factory that uses HULL FRUITS and SOJA

Nutritional values

                                Nutritional values ​​per 100 g        Daily intake rate per 100g *

energy value (kJ)             1760 kJ / 100 g                               21%

energy value (kcal)         421 kcal / 100 g                             21%

fat                                      21 g / 100 g                                     30 %

saturated fatty acids      2.4 g / 100 g                                    12%

carbohydrates                 54 g / 100 g                                     21%

sugars                               26 g / 100 g                                     29%

polyols                              4.1 g / 100 g                                    -

dietary fiber                     2.1 g / 100 g                                    -

protein                              4.5 g / 100 g                                    9%

salt                                     0.88 g / 100 g                                 15%

* Reference intake for a typical adult (8400 kj / 2000 kcal)

Allergens

egg