MARIE MORIN - Chocolate Mousse - 2x100g

This Traditional Marie Morin chocolate mousse recipe is made with naturally sourced ingredients with no coloring or preservatives: 100% pure cocoa butter, eggs and salted butter.

Under its operculum, discover the firm texture of this very melting and generous chocolate mousse. Its powerful aromas of chocolate draw in the mouth a beautiful length of cocoa for a delicious culinary experience.

Sweet, simple and authentic, this recipe of chocolate mousse is THE recipe reference Marie Morin, worthy of a homemade chocolate mousse.


Dark chocolate 42% (cocoa paste, sugar, cocoa butter, emulsifier: sunflower lecithin, vanilla flavor), egg whites and yolks, salted butter. Possible traces of GLUTEN, SOJA and SHELLFISH.

Nutritional values

Nutritional values ​​per 100 g

Energy value (kJ)             1427 kJ / 100 g

Energy value (kcal)          344 kcal / 100 g

Fat                                      25 g / 100 g

Saturated fatty acids      15 g / 100 g

Carbohydrates                20 g / 100 g

Sugars                               19 g / 100 g

Protein                              8 g / 100 g

Salt                                    0.39 g / 100 g


egg - Lactose