$51.80

KELLOGG'S - Chocolate Milk Cereals - 300g

Description

Discover the new Special K cereal recipe Milk Chocolate Leaves:

More taste: from the unique alliance of rice, whole wheat and barley are born the new Special K cereal petals. Delicately browned in the oven, they are now slightly crispier with an even more delicious cereal taste in a recipe no sweeter than the previous one. More taste for your enjoyment.

More nutrition: Special K milk chocolate leaves cereals now contain whole grains and are a source of fiber. They always contain 7 vitamins, iron and 2g of fat per serving. Taking care of yourself every day has never been so tasty.

Ingredients / Composition

Ingredients

 

Rice (39%), Whole WHEAT (31%), MILK Chocolate (14%) (Sugar, Cocoa mass, Cocoa Butter, Whole MILK powder, Skimmed MILK powder, Emulsifier {SOY Lecithin}, Flavor) , Sugar, BARLEY (4%), Malted BARLEY flour (3%), BARLEY malt flavor, Salt. Vitamins and Minerals: Vitamins (Niacin, B2, B1, B6, Folic acid, D, B12), Iron and Zinc.

 

Nutritional values


Nutritional values ​​for 30 g
Daily intake rate for 30 g *

energy value (kJ)

503 kJ / 30 g
-

energy value (kcal)

119 kcal / 30 g
6%

fat

1.5 g / 30 g
2%

saturated fatty acids

0.8 g / 30 g
4%

carbohydrates

23 g / 30 g
9%

sugars

6.6g / 30g
7%

dietary fiber

1.2 g / 30 g
-

protein

2.6 g / 30 g
5%

salt

0.26 g / 30 g
4%

vitamin D

0 g / 30 g
42%

vitamin B3

0.003 g / 30 g
21%

vitamin B6

0 g / 30 g
21%

vitamin B12

0 g / 30 g
21%

iron

0.003 g / 30 g
21%

zinc

0.002 g / 30 g
21%

Nutritional values ​​per 100 g
Daily intake rate per 100 g *

energy value (kJ)

1676 kJ / 100 g
-

energy value (kcal)

396 kcal / 100 g
-

fat

5 g / 100 g
-

saturated fatty acids

2.5 g / 100 g
-

carbohydrates

77 g / 100 g
-

sugars

22 g / 100 g
-

dietary fiber

4.1 g / 100 g
-

protein

8.8 g / 100 g
-

salt

0.85 g / 100 g
-

vitamin D

0 g / 100 g
140%

vitamin B3

0.011 g / 100 g
70%

vitamin B6

0.001 g / 100 g
70%

vitamin B12

0 g / 100 g
70%

iron

0.01 g / 100 g
70%

zinc

0.007 g / 100 g
70%
* Reference intake for a typical adult (8400 kj / 2000 kcal)

Allergens

Soy - Gluten - Lactose