ANCEL - Preparation for Pastry Cream Dessert - 2x240g
AncelANCEL - Preparation for Pastry Cream Dessert - 2x240g
Preparation for pastry cream
Sugar, starch, dyes (beta-carotene, riboflavin), aroma. Traces of GLUTEN, MILK, SHELL FRUIT, EGG. Without Conservative agent.
Ingredients / Composition
Ingredients
Durum wheat semolina, water. May contain traces of SOYA.
Nutritional values for 100g
Energetic value 1626kJ / 383kcal
Fat 0.1 g / 100 g
Carbohydrates 95 g / 100 g
with sugar 64 g / 100 g
protein 0.1 g / 100 g
Salt 0.05 g / 100 g
Allergens
Gluten - egg - Lactose – Nuts