LU - Strawberry Sponge Cake - 165g

Small cakes filled with strawberry

Glucose-fructose, 24.5% wheat flour, sugar, strawberries 15.5%, eggs 15%, vegetable fat, stabilizer: glycerol, raising agents: ammonium bicarbonate - diphosphate - sodium bicarbonate, emulsifier: mono and diglycerides of fatty acids, gelling agent: pectin - Acidity regulator: citric acid - flavors (peanut, milk) - salt. Contains: wheat, egg, peanut, milk Made in a factory that uses soy.

Nutritional information (per 100g)
Energy 1611 kcal / 385 kcal
Fat 13 g (of which saturated Fat 5.6 g)
Carbohydrates 64 g (of which Sugar 42 g)
Protein 4.4 g
Salt 0.43 (of which Sodium 0.17 g)