Ossau Iraty from Bernard Mure-Ravaud (150g)
$154.00

Ossau Iraty from Bernard Mure-Ravaud (150g)

Ossau Iraty of Bernard Mure-Ravaud, who was named the world’s best cheese craftman in 2007. Here are some interesting facts of the cheese.

🔸It’s soft, ivory and slightly grainy

🔸It’s named from the valley of Ossau in Béarn and the Iraty massif in the Basque Country of Spain where the sheep graze

🔸A traditional cheese of Protected Designation of Origin which guarantees the rigorously controlled manufacturing process

🔸Pair with black cherry jam, quince paste or Espelette pepper jelly

🔸Best to consume directly, or grate it in dishes 

Ossau Iraty AOP

(Protected Designation of Origin)

Origin

France

Milk (raw)

Sheep

Type

Semi-hard

Texture

Creamy

Flavor

Nutty, fruity

Tasting suggestion

Snack or eating with a meal (salad, quiche)