AVON & RAFOBERT - Porcini Mushrooms Country Pate - 180g



Our Avon & Ragobert porcini mushroom terrine has been cooked in Sologne since 1898, using selected meat. It contains 30% meat and is gluten-free.


Ingredients / Composition

Pork belly *, pork liver *, powdered EGG, salt, 1% porcini mushrooms, MILK proteins, onions, spices and aromatic plants, dextrose, natural flavors.

Origin: FRANCE


Nutrition Info

Typical Values Per 100g
Energy 1050 kJ / 250 kcal
Fat 20 g
of which saturates 8.5 g
Carbohydrate 1 g
of which sugars 0 g
Protein 15g
Salt 1.6 g