$30.00

CASSEGRAIN - Cooked Eggplants - 185g

Discover the fondant of Cassegrain aubergine confit. Aubergines cooked with tomatoes and onions in extra virgin olive oil 1%.

Ingredients:

Eggplant Dice 36% (eggplant 87%, sunflower oil), diced eggplant 15%, crushed tomatoes peeled in juice 23% (acidifier: citric acid), cut onions 12%, tomato puree 7%, sugar , extra virgin olive oil 1%, basil 1%, salt, garlic, concentrated lemon juice.

Nutritional values for 100g:

Energy value: 372.0 kJ / 90.0 kcal

Fat: 6.000 g / 100 g

Of which saturated fatty acids: 0.700 g / 100 g

Carbohydrates: 6.100 g / 100 g

Of which sugars: 6.000 g / 100 g

Dietary fiber: 3.200 g / 100 g

Protein: 1.200 g / 100 g

Salt: 0.650 g / 100 g